It's the time of the year again when Alaska Crema brings us the creamiest food festival at the Eastwood Mall Open Park- Merry Cremas Festival 2014! I was able to experience the food bazaar last year and I can say that it just keeps getting better and creamier. While I arrived at a much later time compared last year, I was still able to sample most of the participating concessionaires' featured products especially made with Alaska Crema All-Purpose Cream.
December 24, 2014
December 19, 2014
SumoSam, one of the leading Japanese chain restaurants in the Philippines, is celebrating its 9th year anniversary on December 23, 2014. In line with this joyous celebration and milestone, they are coming out with not just one, not two, but three exciting promos that will surely make all SumoSam lovers happy this season.
December 16, 2014
Looking for the perfect giveaway this Christmas? You might want check out Made in Candy- the first candy-kitchen in the country that makes contemporary hand-made candies from scratch. Their stores have this open-kitchen setup, that will make you want to stop and watch their candymen in action. I chanced upon their first store in Rockwell a few years back, and after seeing the effort and passion their candymen exert in making their candies, I decided to buy a pack. Ok, I'll admit, we bought some after stuffing ourselves with some free samples.
December 5, 2014
Heading to Fort on a weekend night? There's a new dining destination that gives diners a romantic view of the BGC skyline while enjoying sumptuous food and drinks with friends and loved ones. Located at the roofdeck level of W Fifth Building, Nest Modern Table and Bar offers an upscale yet laid back alfresco setting above the city lights.
Nest MNL is brought to us by the same people behind Relik, URBN, Salo, and Raven, with Chef Benjo Tuason at the kitchen helm.