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February 18, 2015

A Feast of Flavors: Exciting and Gastronomic Destinations at Shangri-la Plaza Mall

Shangri-La Plaza, the ultimate shopping and lifestyle center, gives us more reason to make it one of the top dining destinations in country. With the opening of its new East Wing, Shangrila Plaza continues to present mall goers a selection of local and international restaurants to satisfy every guest's discerning palate.


Starting off with Duck & Buvette - a local concept featuring French-style cooking and boulangerie. 


One of their best-selling dish is the Crispy Half Duck Confit (P980), which is slow-cooked three days in advance, to guarantee its tenderness and perfection. Other recommended dishes are the 8-Hour Angus Brisket, Salsa Verde Lamb Neck, and Braised Veal Shank. Also, not to miss are Duck and Buvette's Earl Grey Cheesecake and freshly baked breads and pizzas which the restaurant takes pride on.


Leading the pack of international restaurant chains is the newly-opened Teddy’s Bigger Burgers.


Teddy’s Bigger Burgers, the #1 burger joint in Hawaii, showcases their Great Kahuna line featuring ¼ lb burgers made with 100% USDA Ground Chuck Patty. Big eaters can also enjoy bigger burgers in 5 oz., 7 oz., and 9 oz., best paired with extra crispy fries, tater tots, beer-battered onion rings, and super thick milkshakes. At Teddy's Bigger is always Better!


From Hawaii, let's move on to Japan as Gyu-Kaku, a renowned Japanese yakiniku restaurant, offers an interactive dining experience to all yakiniku enthusiasts. Unleash the chef in you as you grill your own food and feast on Gyu-Kaku's superior quality meat and vegetables.

Not a fan of cooking? You may also enjoy equally tempting ala carte dishes such as their Spicy Karubi Ramen, Tofu Steak and Crispy Pork Belly.


East meets West at P.F. Chang's, a Chinese-American fusion restaurant, with menu ranging from traditional Chinese fare to contemporary Asian cuisine.


Enjoy healthy prepped dishes like Vegetable Quinoa Fried Rice, Chang's Chicken Lettuce wraps and Asian Latino Pineapple Rice.- MSG-free!


Global Restaurant Concepts Inc.'s first franchise California Pizza Kitchen, has continued on being a crowd favorite in the pizza scene since 1998. The restaurant opened their newest branch last November at the East Wing of Shangri-la Plaza Mall to satisfy the dining urges of those looking for pizzas that ooze with true California flavor such as their Original BBQ Chicken, Thai Chicken, and Jamaican Jerk Chicken.


A haven for steak lovers, Chops Chicago Steakhouse is home to some of the city’s best steak dishes. From Porterhouse to Ribeye, USDA Certified Angus Beef and Wagyu, Chops is esteemed for its use of best choice cuts and premium quality beef to deliver authentic flavor and experience.
Read more about it here: www.itsberyllicious.com/2013/07/steak-dinner-date-at-chops-chicago.html


Aside from their perfectly-cooked steaks, their signature dessert, Dark Chocolate Cigars, is also a must-try!


These are just some of the exciting and gastronomic destinations at The Shangri-la Plaza Mall that will surely delight every foodie's appetite. The Shang truly is one of the pioneers to bring one-of-a-kind dining concepts and retail shops in the country.

D&B Duck & Buvette
Level 2 Main Wing, Shangri-la Plaza Mall, Mandaluyong

Teddy's Bigger Burgers
Level 6, Shangri-la Plaza Mall, Mandaluyong

Gyu-Kaku Philippines
Level 2, East Wing, Shangri-la Plaza Mall, Madaluyong

P.F. Chang's Philippines
Level 2, East Wing, Shangri-la Plaza Mall, Mandaluyong

California Pizza Kitchen Philippines 
 Mid-Level 2/3, East Wing  Shangri-la Plaza, Mandaluyong

Chops Chicago Steakhouse
Level 5, East Wing, Shangri-la Plaza Mall, Mandaluyong